The 3,800 acre University Farm is located west of campus. The farm
encompasses six major areas including beef, dairy, horse, sheep, swine
and crop production. These areas provide a realistic laboratory to
apply classroom material and observe practical methods for more than
200 agriculture students.
The 3,800 acre University Farm is located west of campus. The farm
encompasses six major areas including beef, dairy, horse, sheep, swine
and crop production. These areas provide a realistic laboratory to
apply classroom material and observe practical methods for more than
200